Our menu changes regularly. We try new recipes every week and try to work with what is seasonally and locally available.

We have found that some recipes are in such demand that we always make an effort to keep them in the case.

Some of our most popular items are:

Mock citrus spare ribs with peppers and pineapple

Mock Buffalo chicken

Mock chicken, wild rice, pecans, cranberries  salad

Broccoli, peanut butter and tofu

Spicy tempeh in tomato sauce

Tamari mock beef with red cabbage and bok choy

Sweet potato stew

Spinach  pies in phyllo pastry

Mock coconut shrimp

Pizzas, soups, chilis and wraps of all varieties…

….BUT…to see what we are now including on our menus, check out our “Raw Foods” page! Maggie’s is moving in new directions all the time!